CopperTree Farms: Tenderloin Roast

CopperTree Farms Tenderloin Roast

CopperTree Farms Tenderloin Roast is sourced from matured, retired Friesian stud dairy cows raised on renewable, sustainable, and regenerative farming practices. This premium cut benefits from superior animal welfare and expert dry-aging techniques, giving the beef a unique texture and rich flavor. Favored by top chefs across Australia, this tenderloin roast is perfect for those seeking a premium, melt-in-your-mouth experience.

Cooking Recommendations:

• Roast in the Oven: Season generously and roast at a low temperature (about 180°C) until it reaches your preferred level of doneness. Let it rest before slicing for maximum tenderness.
• Grilled: Sear on the grill for a smoky, flavorful crust, then finish cooking in the oven to maintain tenderness.